Saturday, February 23, 2008

Saj Day at American Bilingual School - Step 1: roll the dough
Step 2: Throw the dough

Step 3: Toss it on the hot dome and make it a bit crispy!

Step 4: Fill the bread with local halloumi cheese and fresh tomatoes
Step 5: Sorry, should have taken a picture of me eating this addictive Arabian cuisine. Nothing gets me through "hump-day" at school than the fresh Saj!!! This is undoubtedly my favorite day of the work week!!!


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